How to Make Delicious Chicken 65😊(my style)

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Chicken 65😊(my style). All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style, restaurant style etc. As you will see, there are a lot of ingredients in this famous dish. If you are a chicken lover, then you will love this recipe.

Chicken 65😊(my style) This is a crispy non-vegetarian dish is perfect for occasions like kitty parties, birthdays and anniversaries. My other chicken favourite recipes: Spicy chicken roast, pepper chicken curry, sweet and spicy garlic chicken drumsticks, spicy chicken egg fry. I made it quite a different ways and posted it here. You can have Chicken 65😊(my style) using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken 65😊(my style)

  1. Prepare 12 of chicken drumsticks.
  2. Prepare of Marinate:2 tbsn red chilli powder,1 tbsn vinegar,2 tbsn ginger,.
  3. Prepare of Garlic and chilli paste,1 tsp salt.
  4. It's 2 of tbsn red chilli sauce,2 tbsn soya sauce,2 tbsn tomato ketchup.
  5. It's 2 of tbsn cornflour,1 egg,1 tsp garam masala powder,few green chillies.
  6. It's of Few curry leaves,oil to shallow fry.

It is a dish that is originating from Chennai from a restaurant called "Buhari Hotel Restaurant". The chicken has a fiery flavour from the use of red chilli powder. Its one of those popular dishes prepared in most of the dhabas and restaurants. Place chicken in a medium bowl.

Chicken 65😊(my style) step by step

  1. Marinate the chicken with above ingredients.
  2. Mix all well even the slit green chillies.(marinate for 2 to 3 hours normal temperature not fridge).
  3. Heat oil in a pan, add few curry leaves and the marinated slit green chillies. Fry for few seconds now add the chicken..cover the lid and cook each side for 5 min.when done serve hot with salad and enjoy 😊.
  4. Please subscribe my #youtube blog Tanvi.s 25 yummy food blog for yummy recipes 😊.

Mix until chicken is completely coated. The bite sized fried pieces are crispy on the outside and soft and succulent on the inside. Learn how to make a baked version of this classic Indian chicken snack, making it an almost guilt-free treat! Bone-in or boneless chicken chunks are marinated in a flavorful and spicy marinade and deep-fried. Vahchef with Indian food videos inspires home cooks with new recipes every day.