Recipe: Delicious Sambal Tauchu Chicken (Ayam Sambal Taucu)

Sambal Tauchu Chicken (Ayam Sambal Taucu).

You can have Sambal Tauchu Chicken (Ayam Sambal Taucu) using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sambal Tauchu Chicken (Ayam Sambal Taucu)

1. It's 350 g of Chicken Meat (boneless, skinless, cut into bite size).
2. You need 3 Tbsp of Cooking Oil.
3. It's of Sambal Paste (blend well);.
4. You need 40 g of Shallots.
5. It's 20 g of Garlic.
6. It's 20 g of Ginger.
7. You need 20 g of Dried Chillies (deseeded, rehydrated).
8. Prepare 2 Tbsp of Fermented Yellow Bean Paste (Tauchu).
9. It's 1 Tbsp of Sugar.
10. You need of Garnish (optional);.
11. You need 1 pc of fresh Red Chillies (finely chopped).
12. It's 1 pc of fresh Green Chillies (finely chopped).

Sambal Tauchu Chicken (Ayam Sambal Taucu) instructions

1. PASTE; heat 3 Tbsp of Cooking Oil until hot. Add in the Sambal Paste, mix well and cook until the oil separates..
2. CHICKEN; next, add in the Chicken and mix well. Cook the Chicken until it is done..
3. SERVE; serve on a serving plate and garnish with Red and Green Chillies..