Potatoes Au Gratin Dutch Oven Cook. Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe. Top with the onion slices, and. How to make Potatoes Au Gratin.
Dutch oven au gratin bacon potatoes. Stick around, I'll show you how to make them. Au gratin bacon potatoes is a great side dish. You can have Potatoes Au Gratin Dutch Oven Cook using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Potatoes Au Gratin Dutch Oven Cook
- It's 4 slice of bacon.
- You need 1 medium of onion.
- You need 1 can of Cream of Chicken Soup.
- You need 1/2 can of milk.
- It's 1 cup of Cheddar Cheese.
- Prepare 4 of Potatoes.
These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. Au gratin potatoes are one of the greatest casseroles of all time.
Potatoes Au Gratin Dutch Oven Cook step by step
- Pepper to taste..
- Cook Bacon and onions in skillet..
- Mix the soup and milk in a bowl..
- Layer potatoes, soup mix, Bacon, onion, and cheese in a 6 inch Dutch Oven..
- Bake at 350 for 1 to 2 hours..
Tender, fluffy potatoes are bathed in a rich and creamy cheese sauce, then baked in a hot oven until bubbly and crisp. I'd dare to say au gratin potatoes are better than even the best mashed potatoes — and they're easier, too. This potato gratin recipe is the perfect side dish for any type of meal, whether its weeknight dinners or holiday Use less if you cook with table salt. I think thyme is the best herb for potato gratin because it has a I have been thinking of making my au gratin by adding slices of sausage though out the dish. Potatoes Au Gratin is definitely a weakness of mine when it comes to holiday side dishes.
