Chicken Shepherd's Pie.
You can have Chicken Shepherd's Pie using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chicken Shepherd's Pie
- Prepare 3 of chicken breasts cubed.
- It's 4 tbsp of butter, divided.
- Prepare 1 envelope of roasted garlic mashed potatoes.
- You need 3 tbsp of flour.
- It's 2 1/4 cup of milk.
- You need 1 tsp of rubbed sage.
- It's 1 tsp of dried thyme.
- Prepare 1/2 tsp of salt.
- Prepare 1/2 tsp of pepper.
- You need 1 cup of shredded swiss cheese, divided.
- You need 1 cup of sugar snap peas, trimmed and chopped.
- You need 1/2 cup of frozen corn.
Chicken Shepherd's Pie instructions
- Cook chicken in olive oil or butter until no longer pink. Set aside and keep warm..
- Prepare mashed potatoes according to package directions..
- In large saucepan, melt butter, whisk in flour til smooth..
- Gradually add milk, stir in seasonings. Bring to a boil. Reduce heat, cook and stir for 1 to 2 minutes or thickened..
- Remove from heat. Stir in 3/4 cup Swiss cheese until melted. Add peas, corn and chicken..
- Transfer to a 2qt baking dish coated with cooking spray..
- Top with mashed potatoes, sprinkle with remaining cheese..
- Bake uncovered at 350°F for 25 - 30 minutes. Let stand 5 minutes before serving..
