Recipe: Tasty Kerabu Kaki Ayam (Chicken Feet)

Kerabu Kaki Ayam (Chicken Feet).

You can cook Kerabu Kaki Ayam (Chicken Feet) using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kerabu Kaki Ayam (Chicken Feet)

1. It's 2 packs of Chicken Feet/Chicken.
2. Prepare 1 of Tomato.
3. You need 2 of Lemongrass (chopped).
4. Prepare 1 of Red Onion.
5. It's 1 1/2 of Lime.
6. It's of Gravy:.
7. Prepare 3 tbsp of Fish Sauce.
8. Prepare 1 1/2 tbsp of Sugar.
9. It's 1 tsp of Salt.
10. Prepare of Lime.

Kerabu Kaki Ayam (Chicken Feet) instructions

1. Boil chicken feet for about an hour (or until soft)..
2. Prep the ingredients.
3. Mix the ingredients for gravy.
4. Add all the ingredients together & mix well.
5. Serve.