Recipe: Appetizing Chicken Afritada On Turmeric Rice

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Chicken Afritada On Turmeric Rice.

Chicken Afritada On Turmeric Rice You can have Chicken Afritada On Turmeric Rice using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chicken Afritada On Turmeric Rice

  1. It's of Chicken- i used whole.
  2. Prepare of Potatoes.
  3. You need of Green peas.
  4. It's of Bell peppers.
  5. Prepare of Tomato paste.
  6. It's 1 teaspoon of Sugar-.
  7. It's of Seasoning cubes- to your taste.
  8. Prepare 8-10 pieces of Carrots-.
  9. Prepare of Groundnut oil- 2 cooking spoon.
  10. You need 1 tablespoon of Ground pepper-.
  11. Prepare 2-3 pieces of Bay leaves-.
  12. You need of Garlic.
  13. You need of Onion.
  14. Prepare of (Note 📝 all ingredients will be chopped to bite size).

Chicken Afritada On Turmeric Rice step by step

  1. Heat the cooking oil in the cooking pan or pot.
  2. Marinate chicken for 30mins or more with spices of your choice..
  3. Pan fry the chicken and set aside..
  4. Saute onions and garlic on same pan for 1 min..
  5. Add tomato paste, seasoning and water.. Allow to boil..
  6. Add your chicken and allow to done, you can topup water at the point if need be or when it gets too thick to avoid burning..
  7. Add the potatoes and carrots and allow to simmer for 10mins..
  8. Add the chopped bell peppers,ground pepper and sugar, allow to simmer for 2-3mins..
  9. Remove the bay leave and serve with turmeric rice..