Japanese Style Ketchup Chicken Rice.
You can have Japanese Style Ketchup Chicken Rice using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Japanese Style Ketchup Chicken Rice
- It's 2 cup of Steamed Rice.
- It's 1 pc of Chicken Thigh.
- You need 1 of Onion.
- You need 1 of Bell Pepper.
- You need of .........................................................................................................
- Prepare 1 Tbsp of Olive Oil.
- It's 5 Tbsp of Ketchup.
- It's of Salt&Pepper.
Japanese Style Ketchup Chicken Rice instructions
- Chop the all ingredients, chicken, onion, bell pepper. (carrot and corn are good too.).
- Heat a pan and put in olive oil. Stir fry all the chopped ingredients with medium heat for a few minutes. And add salt&pepper..
- Add ketchup..
- Add steamed rice..
- Cook few more minutes..
- If you like, garnish it with a little Italian parsley. Serve and enjoy!.