How to Cook Delicious Japanese Style Ketchup Chicken Rice

Japanese Style Ketchup Chicken Rice.

You can cook Japanese Style Ketchup Chicken Rice using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Japanese Style Ketchup Chicken Rice

1. You need 2 cup of Steamed Rice.
2. You need 1 pc of Chicken Thigh.
3. You need 1 of Onion.
4. It's 1 of Bell Pepper.
5. Prepare of .........................................................................................................
6. You need 1 Tbsp of Olive Oil.
7. You need 5 Tbsp of Ketchup.
8. Prepare of Salt&Pepper.

Japanese Style Ketchup Chicken Rice step by step

1. Chop the all ingredients, chicken, onion, bell pepper. (carrot and corn are good too.).
2. Heat a pan and put in olive oil. Stir fry all the chopped ingredients with medium heat for a few minutes. And add salt&pepper..
3. Add ketchup..
4. Add steamed rice..
5. Cook few more minutes..
6. If you like, garnish it with a little Italian parsley. Serve and enjoy!.