Recipe: Delicious Buddha Jumps Over the Wall

Buddha Jumps Over the Wall.

You can have Buddha Jumps Over the Wall using 23 ingredients and 3 steps. Here is how you cook it.

Ingredients of Buddha Jumps Over the Wall

1. You need 2 of Chicken carcass bone.
2. Prepare of Ingredients A.
3. You need 8 of Pork ribs / bone meat.
4. Prepare 8 pcs of Abalone.
5. It's 10 pcs of Dried Scallop.
6. Prepare 10 pcs of Dried Oysters.
7. Prepare 8 pcs of Shitake Mushroom.
8. Prepare 1 of Medium size Black Fungus.
9. It's 2 pcs of Ginseng.
10. It's of Solomons Seal - Yuk Chu.
11. It's of Codonopsis root - Dong Sum.
12. Prepare 5 pcs of Red dates.
13. You need 5 pcs of Black dates.
14. Prepare of Ingredients B.
15. You need 4 of Chicken drumstick.
16. You need 1 of Sea Cucumber.
17. Prepare 1 of Fish Maw.
18. It's of Some Goji berries.
19. It's of to taste Seasoning.
20. You need 2 tbsp of abalone sauce.
21. It's 1 tbsp of oyster sauce.
22. It's 2 tsp of salt.
23. You need 3 litres of water.

Buddha Jumps Over the Wall step by step

1. Soak in water overnight for the mushroom, oysters, scallop and black fungus. Soak the fish maw in hot water for 10 minutes to remove exess oil..
2. Boil 3 litres of water in a pot with chicken bones first. Boil for 15 minutes in medium heat. Add in ingredients A and simmer for 30 minutes in low heat..
3. Add in ingredients B and simmer for another 10 minutes in low heat. Finally add seasoning and simmer for another 15 minutes and serve..