Recipe: Yummy Buffalo chicken wontons

Buffalo chicken wontons. Crispy Buffalo Chicken Wontons. this link is to an external site that may or may not meet accessibility guidelines. Buffalo Chicken Wontons. this link is to an external site that may or may not meet accessibility guidelines. These Buffalo Chicken Wonton Cups are the PERFECT little bites!

Buffalo sauce, shredded chicken and cream cheese fried together in a crispy golden wonton. Buffalo Chicken Wonton Cups are a great, easy appetizer recipe to have on hand for football parties and cocktail parties. Buffalo chicken dip is one of my favorite easy appetizers for a day of sports. You can cook Buffalo chicken wontons using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Buffalo chicken wontons

1. You need 1 can of chunked chicken.
2. Prepare 1 packages of cream cheese.
3. It's 1 cup of cheddar cheese.
4. It's 2 tbsp of bacon bits.
5. It's 2 tbsp of hot salsa (for more heat).
6. It's 10 of egg roll wrappers.
7. Prepare 1 of egg.
8. Prepare 2 tbsp of olive oil.
9. It's 2 tbsp of buffalo sauce (or more to taste).
10. Prepare 1 of blue cheese or ranch dressing for dipping.

The idea for these Baked Buffalo Chicken Wonton Cups came about because I wanted to make individual handheld bites where the filling is contained and spillage is less likely to happen. This recipe calls for Egg Rolls wrappers, however for smaller bite size portions, Wonton wrappers should suffice. Chicken, buffalo sauce and a crispy shell - how could you not want to that? Drizzle with more buffalo sauce as desired.

Buffalo chicken wontons step by step

1. Bring cream cheese to room temperature..
2. Drain can of chicken and mix into cream cheese, shredding apart the chunks as you mix..
3. Add buffalo sauce, salsa, and bacon bits. Mix well..
4. Cut egg roll wrappers into quarters..
5. Fill wrappers with about 1tbs of cream cheese filling. Brush edges with egg wash (1 egg and 1 tbs water). Fold together corners diagonally to form a triangle..
6. Place on baking pan coated with non-stick cooking spray. Lightly brush with olive oil..
7. Bake in 350º oven for 10-13 mins or until golden with crispy edges..
8. Remove from oven, place on paper towels to drain, then serve with dressing..

These Buffalo Chicken Wonton Cupcakes are full of cheesy, spicy Buffalo chicken flavor. These buffalo chicken wontons with homemade yogurt blue cheese dip are so perfect for tailgating! By being baked in the oven with minimal ingredients. I made these wontons with already cooked chicken, used fat-free cream cheese, light Cheddar cheese, and of course Franks Hot Sauce! Chicken Wonton Cups made two ways.